In addition to being a soapmaker, I'm also a baker. I've made apple cherry pies, pear almond pies, apple date walnut pies - the list goes on. But homemade pies mean messy work - I always know I'm gonna get my hands dirty. When I bake pies, I peel the apples, mix the filling with spoon and hand, mead and pound the dough crust, and flour it all out. Sometimes it's necessary to clean the hands between recipe steps. And what a bummer to have to interrupt the aroma of the holidays with lavender dishsoap or mom's tropical scented liquid soap. That's why I use Autumn Dreamtoast before, during and after I bake my fall pies. Keep the scents of the season seasonal with Autumn Dreamtoast.
A mix of clove, cinnamon, nutmeg and other essential oils. Sprinkles of allspice are dispersed within.